Chef Jonathan’s Healthy Food: A Little Halibut

Just a day at work. BC halibut to get my day started today. Just a little guy at 60 lbs but still a magnificent fish.


What happened to the big guy? This halibut‬ from BC with potato crust, minestrone puree, fennel confit, grilled artichoke, Moroccan olives, preserved lemon.

Done Halibut

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s