May 2, 2016Alan Viau

Chef Jonathan’s Healthy Food: A Little Halibut

Just a day at work. BC halibut to get my day started today. Just a little guy at 60 lbs but still a magnificent fish.

Halibut

What happened to the big guy? This ‎halibut‬ from BC with potato crust, minestrone puree, fennel confit, grilled artichoke, Moroccan olives, preserved lemon.

Done Halibut

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